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Swing Tray Oven
One of the major equipment utilized in the bread making process is the Swing Tray Oven. These high capacity ovens are often opted for the purpose of baking and have many advantages to offer as compared to other popular variants of ovens available in the market. Under our category of Swing Tray Oven, we make various models of ovens, each having a high-pressure oil/gas burner that is automatically controlled via a digital temperature controller and an easy-to-use timer. Another noteworthy feature of the oven is that it requires a very low maintenance and is designed to withstand round the clock operation. The models we have on offer can be suitably used for economically producing breads, rusks, cakes, buns, etc., in bulk.
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